# Antico Monastero Barbaresco (2021)

- **Producer:** Agricola Bosio srl
- **Colour:** red
- **Type:** still
- **Grapes:** Nebbiolo
- **Region:** Piemonte, Italy
- **Style:** Classic
- **Alcohol:** 13.5%
- **Average price:** €26
- **Contains sulphites:** No
- **When to drink:** Later
- **Serving temperature:** 16–18 °C
- **Aromas & flavours:** red plum, red cherry, rose, violet, earth, leather, tobacco

## About this wine

The Antico Monastero Barbaresco 2021 is a red wine produced by Agricola Bosio srl from 100% Nebbiolo grapes. It originates from the Barbaresco DOCG appellation in Piedmont, Italy, specifically from the communes of Barbaresco, Treiso, and Neive. Agricola Bosio srl is a family-owned winery with a long history in winemaking, emphasizing quality and environmental respect. Barbaresco is recognized as one of Italy's most prestigious red wines, celebrated for its elegance and aromatic character.

## Interesting facts

- Barbaresco is often called the 'Queen' of Piedmontese wines, known for its finesse.
- It shares Nebbiolo as its grape with Barolo, but is typically considered more approachable.
- Barbaresco wines require a minimum of 26 months aging before release.
- The region's vineyards are often planted on steep hillsides, demanding careful viticulture.

## Food pairing

The wine's structure and tannins are well-suited to complement the richness of proteins and fats in dishes. Its aromatic complexity can echo or contrast with earthy and savory flavors, creating a balanced dining experience.

## Wine making process

The Antico Monastero Barbaresco is produced from 100% Nebbiolo grapes. Following harvest, the grapes undergo fermentation, typically in stainless steel tanks, to extract key compounds. The wine then adheres to Barbaresco DOCG regulations, requiring a minimum of 26 months of aging, with at least 9 months in wooden barrels. This process is designed to develop the wine's structure and aromatic profile.