# Barbaresco (2020)

- **Producer:** Gaja
- **Colour:** red
- **Type:** still
- **Grapes:** Nebbiolo
- **Region:** Piemonte, Italy
- **Style:** Classic
- **Alcohol:** 14.5%
- **Average price:** €300
- **Contains sulphites:** No
- **When to drink:** Later
- **Serving temperature:** 16–18 °C
- **Aromas & flavours:** rose, fennel, cherry, strawberry, orange, juniper, cloves, cedar, vanilla, leather, dried fruit, earth

## About this wine

The Gaja Barbaresco 2020 is a distinguished red wine from the Gaja estate in the Barbaresco DOCG of Piedmont, Italy, made from 100% Nebbiolo. The Gaja family, with a history dating back to 1859, has been instrumental in elevating Barbaresco's global reputation. This wine is unique as it is a blend sourced from 14 different vineyard parcels within the appellation, showcasing a balance of power and elegance. The 2020 vintage benefited from specific weather patterns that supported grape development.

## Interesting facts

- Barbaresco is the wine that launched the Gaja legacy in 1859.
- The 2020 is a blend from 14 different vineyard sites within Barbaresco.
- Modern Gaja vintages aim for less oak to highlight Nebbiolo's fruit purity.
- Vines at the Gaja estate average 40 years old.

## Food pairing

The wine's refined tannins and bright acidity are well-suited to complement the richness of proteins like lamb and veal, cutting through fat and cleansing the palate. Earthy notes in dishes, such as mushrooms and truffles, create a harmonious bridge with the wine's complex aromatics.

## Wine making process

The Gaja Barbaresco 2020 is produced from 100% Nebbiolo grapes sourced from 14 different vineyards within the Barbaresco DOCG. Each vineyard's fruit is fermented and macerated separately. Following this, the wine undergoes 12 months of aging in oak, after which it is blended and spends an additional 12 months aging in large oak barrels (botti) before release.