# Barbera d'Alba Conca Tre Pile (2021)

- **Producer:** Poderi Aldo Conterno
- **Colour:** red
- **Type:** still
- **Grapes:** Barbera
- **Region:** Piemonte, Italy
- **Style:** Classic
- **Average price:** €39
- **Contains sulphites:** Yes
- **When to drink:** Now or Later
- **Serving temperature:** 16–20 °C
- **Aromas & flavours:** raspberry, black cherry, red plum, cloves, cedar, vanilla, chocolate, earth, tobacco, leather

## About this wine

The Barbera d'Alba Conca Tre Pile 2021 is a single-vineyard expression from Poderi Aldo Conterno, a family estate founded in 1969 in Piedmont, Italy. The wine originates from the 'Conca Tre Pile' vineyard, located in Bussia Soprana, Monforte d'Alba, characterized by clayey, calcareous, and sandy soils. The estate operates under the philosophy 'IN MEDIO STAT VIRTUS,' emphasizing terroir interpretation and integrity. This Barbera d'Alba DOC showcases the aging potential and structured character achievable from this grape variety within the renowned Piedmont region.

## Interesting facts

- The 'Conca Tre Pile' vineyard is a specific hilly parcel within the Bussia Soprana cru.
- Vines in Conca Tre Pile are up to 45 years old.
- Poderi Aldo Conterno avoids fertilizers and herbicides, using only copper and sulfur for vine health.
- The estate's motto is 'IN MEDIO STAT VIRTUS' (virtue is in the middle).

## Food pairing

The wine's vibrant acidity cuts through the richness of braised meats and fatty pork, while its fine tannins complement the protein. Earthy notes in dishes like mushroom risotto or with game echo the wine's complexity, and the savory character of aged cheeses finds a harmonious partner.

## Wine making process

The Barbera d'Alba Conca Tre Pile 2021 is produced from hand-harvested grapes in early October. Fermentation and maceration take place in stainless steel vats for 8-10 days, employing indigenous yeasts. Following this, the wine is aged for 12 months in new oak barriques. The estate practices viticulture without synthetic fertilizers or herbicides, relying on copper and sulfur for vine protection.