# Barolo DOCG (2020)

- **Producer:** Giacosa Fratelli
- **Colour:** red
- **Type:** still
- **Grapes:** Nebbiolo
- **Region:** Piemonte, Italy
- **Style:** Classic
- **Alcohol:** 14.5%
- **Contains sulphites:** No
- **When to drink:** Now or Later
- **Serving temperature:** 18–20 °C
- **Aromas & flavours:** red plum, red cherry, rose, pomegranate, cedar, spice, dried fruit, leather, tar

## About this wine

Barolo Giacosa Fratelli 2020 is a 100% Nebbiolo wine from the Barolo DOCG appellation in Piedmont, Italy. The producer, Giacosa Fratelli, is a fifth-generation family winery established in 1895, with vineyards located in Castiglione Falletto and Monforte d'Alba. The winery is committed to sustainability, aiming for zero emissions. The 2020 vintage benefited from a hot and dry growing season, leading to a concentrated harvest.

## Interesting facts

- Giacosa Fratelli aims to be a zero-emissions facility, utilizing solar power and CO2 capture.
- Vineyards are situated at elevations ranging from 980 to 1345 feet.
- The average vine age across their vineyards spans from 8 to 48 years.
- The 2020 harvest occurred on October 5th.

## Food pairing

The wine's elegant tannins and medium-plus body are well-suited to complement the protein and fat in red meats and game. Earthy notes in the wine can echo flavors found in mushrooms and truffles, while its refreshing acidity can cut through richer sauces.

## Wine making process

The Barolo Giacosa Fratelli 2020 is produced from 100% Nebbiolo grapes. Fermentation takes place in stainless steel with a long maceration period. The wine is then aged for two years in oak barrels, followed by two years in wooden casks and one year in bottle. The vineyards are farmed organically, and the winery implements sustainability practices such as solar power and CO2 capture.