# Baron Edmond De Rothschild Montagne-Saint-Émilion (2019)

- **Producer:** Baron Edmond De Rothschild (Edmond de Rothschild Heritage)
- **Colour:** red
- **Type:** still
- **Grapes:** Merlot, Cabernet Sauvignon
- **Region:** Bordeaux, France
- **Style:** Classic
- **Alcohol:** 14.0%
- **Average price:** €32
- **Vegan:** Yes
- **When to drink:** Now or Later
- **Serving temperature:** 16–18 °C
- **Aromas & flavours:** black cherry, black plum, fresh fruit, ripe fruit, cedar, chocolate, sweet spice, vanilla, tobacco, dried fruit

## About this wine

Baron Edmond De Rothschild Montagne-Saint-Émilion is a red wine from the Bordeaux region of France, specifically the Montagne-Saint-Émilion appellation. Produced by Baron Edmond de Rothschild (Edmond de Rothschild Heritage), a name synonymous with high-quality winemaking, this wine draws on the family's extensive experience in Bordeaux. The appellation itself is recognized for producing wines with characteristics similar to the more famous Saint-Émilion, often benefiting from limestone and clay soils. The '2019/21' vintage designation may indicate a blend or variability between these two years, each offering distinct characteristics to the final wine. This bottling represents an accessible entry into the world of Right Bank Bordeaux, brought to you by a family with a deep legacy in fine wine.

## Interesting facts

- Part of the prestigious Rothschild family's wine portfolio.
- Montagne-Saint-Émilion is a 'satellite' appellation of Saint-Émilion.
- This bottling is often a UK exclusive, highlighting specific market partnerships.
- The wine is noted as vegan-friendly.

## Food pairing

The wine's medium-plus, ripe tannins are well-suited to complement the proteins in dishes like lamb, beef, and pork, softening as they interact. Its full body and savory notes can stand up to richer preparations, while the fruit profile can balance the richness of sauces and roasted elements.

## Wine making process

Baron Edmond De Rothschild Montagne-Saint-Émilion is crafted as a blend, typically featuring Merlot and Cabernet Sauvignon, reflecting the classic Bordeaux style. The winemaking process likely involves fermentation in both stainless steel tanks and small oak barrels, allowing for precise control over extraction and fruit character. Following fermentation, the wine undergoes aging in French oak barrels, a practice that imparts subtle oak nuances and contributes to its structure and aging potential. The specific vintage, whether 2019, 2021, or a blend, influences the final profile, with 2019 noted for ripe fruit and soft tannins, and 2021 for freshness and structure. The overall approach emphasizes elegance and terroir expression, consistent with the Edmond de Rothschild Heritage group's commitment to quality.