# Bibbiano Chianti Classico (2021)

- **Producer:** Tenuta di Bibbiano
- **Colour:** red
- **Type:** still
- **Grapes:** Sangiovese
- **Region:** Toscana, Italy
- **Style:** Classic
- **Alcohol:** 14.0%
- **Average price:** €22
- **Contains sulphites:** No
- **When to drink:** Later
- **Serving temperature:** 16–18 °C
- **Aromas & flavours:** red plum, violet, red cherry, rose

## About this wine

Tenuta di Bibbiano's Chianti Classico 2021 hails from one of the historic estates in the appellation, managed by the Marzi family for five generations since 1865. The estate is dedicated to producing terroir-driven wines from indigenous varietals, with a strong commitment to organic viticulture. Located in Castellina in Chianti, the vineyards are situated on hilly slopes at altitudes between 270-310 meters, characterized by clayey sediments and Alberese rock. The 2021 vintage experienced a balanced climate with sufficient water reserves and significant diurnal temperature shifts, contributing to the wine's balanced maturation. Bibbiano is also an advocate for establishing specific village appellations within the broader Chianti Classico region.

## Interesting facts

- Fifth-generation family ownership since 1865.
- Certified organic farming practices.
- Vineyards are on hilly slopes with good exposure.
- Estate is a proponent of village appellations within Chianti Classico.

## Food pairing

The wine's medium-plus body and firm tannins are well-suited to complement the richness of red meats and proteins, while its bright acidity cuts through fattiness. The savory notes in the wine can echo the herbs and earthy flavors often found in Tuscan cuisine.

## Wine making process

The winemaking process for Bibbiano Chianti Classico 2021 emphasizes purity and terroir expression. Following harvest, fermentation occurs in cement tanks, a choice that helps maintain a natural temperature and allows the primary fruit characteristics of the Sangiovese to shine. The wine is then aged in cement tanks, a technique that preserves its vibrant fruit profile and structural integrity without the influence of oak. This approach aligns with the estate's philosophy of respecting the land and tradition to create wines that are true to their origin.