# Big Joe Barrel Matured Red Wine Blend (2023)

- **Producer:** Saam Mountain Vineyards
- **Colour:** red
- **Type:** still
- **Grapes:** Pinotage, Cabernet Sauvignon, Merlot
- **Region:** Western Cape, South Africa
- **Style:** Classic
- **Alcohol:** 14.0%
- **Average price:** €11
- **Contains sulphites:** No
- **When to drink:** Now
- **Serving temperature:** 16–18 °C
- **Aromas & flavours:** black plum, blackberry, black cherry, cloves, vanilla, cedar, chocolate, leather, tobacco, dried fruit

## About this wine

The Big Joe Barrel Matured Red Wine Blend 2023 from Saam Mountain Vineyards is a South African red wine composed of Pinotage, Cabernet Sauvignon, and Merlot. The producer, Saam Mountain Vineyards, is a collective of forty South African growers located in Paarl, Western Cape. The estate, Eensaamheid, has historical significance as the site of South Africa's oldest registered building, established in 1688. This wine is a product of a region renowned for its viticultural heritage and diverse terroirs.

## Interesting facts

- The producer is a collective of 40 South African growers.
- The estate is home to South Africa's oldest registered building (1688).
- The winemaker co-ferments Pinotage with Viognier for enhanced color.
- The vineyard land is dedicated to wetlands, mountains, and fynbos.

## Food pairing

The wine's full body and tannins are well-suited to complement the richness of proteins like lamb and beef, while its fruit and spice notes can harmonize with herbs and savory elements in dishes. The oak maturation can also echo flavors found in roasted meats and aged cheeses.

## Wine making process

The Big Joe Barrel Matured Red Wine Blend 2023 is produced by Saam Mountain Vineyards. Key winemaking techniques include barrel maturation and the co-fermentation of Pinotage with Viognier, a method used to improve color and complexity. The grapes are sourced from vineyards across the Western Cape. The winery also emphasizes sustainability, with a portion of its land preserved for natural habitats and its farmers involved in biodiversity initiatives.