# Blanco Bodegas Morosanto

- **Producer:** Bodegas Morosanto
- **Colour:** white
- **Type:** still
- **Grapes:** Chardonnay, Viognier
- **Region:** Andalucía, Spain
- **Style:** Classic
- **When to drink:** Now or Later
- **Serving temperature:** 8–12 °C
- **Aromas & flavours:** tropical, peach, apricot, grapefruit, lemon, vanilla, cloves, almond, honey

## About this wine

Blanco Bodegas Morosanto is a white still wine produced by Bodegas Morosanto in the Sierras de Malaga region of Andalusia, Spain. It is a blend of Chardonnay and Viognier grapes. The Sierras de Malaga is a mountainous area known for its unique terroir, which influences the character of the wines from this region. Bodegas Morosanto is a producer based in Ronda, contributing to the emerging wine landscape of Andalusia.

## Interesting facts

- This wine is a blend of Chardonnay and Viognier.
- It is produced in the Sierras de Malaga region of Andalusia, Spain.
- It is noted as the highest-priced Chardonnay-Viognier wine from its region.

## Food pairing

The wine's tropical notes and balanced style make it versatile. Its acidity can cut through richer sauces and complement fatty proteins, while its fruit profile can echo or contrast with various ingredients. Pairings focus on dishes that are not overly spicy or intensely flavored, allowing the wine's nuances to shine.

## Wine making process

Blanco Bodegas Morosanto is produced through the blending of Chardonnay and Viognier grapes. The winemaking process likely involves controlled fermentation techniques to achieve a balanced profile with tropical notes. Further details regarding specific fermentation methods, aging processes, or harvest conditions are not provided, but the blend itself is a key characteristic of this wine. The producer's approach appears to focus on showcasing the potential of these grape varieties within the Sierras de Malaga region.
