# Bourgogne Blanc 'Les Femelottes' (2023)

- **Producer:** Domaine Chavy-Chouet
- **Colour:** white
- **Type:** still
- **Grapes:** Chardonnay
- **Region:** Burgundy, France
- **Style:** Classic
- **Alcohol:** 12.5%
- **Average price:** €30
- **Contains sulphites:** Yes
- **When to drink:** Now or Later
- **Serving temperature:** 10–12 °C
- **Aromas & flavours:** apple, pear, lemon, peach, blossom, butter, toast, vanilla, cream, honey, almond

## About this wine

Domaine Chavy-Chouet is a highly respected estate based in Meursault, managed by Romaric Chavy, a seventh-generation winemaker. 'Les Femelottes' is a remarkable Bourgogne Blanc sourced from a single 5-hectare parcel of vines aged over 40 years, located on the flat plain just below the village of Puligny-Montrachet. This unique positioning gives the wine a level of depth, complexity, and mineral tension that far exceeds its regional appellation status, making it a coveted insider's secret for Burgundy lovers.

## Interesting facts

- The 'Les Femelottes' vineyard is located just across the road from the prestigious Puligny-Montrachet appellation boundary.
- Winemaker Romaric Chavy took over the estate at just 22 years old, bringing a modern, precise approach to traditional family methods.
- The vines for this Bourgogne Blanc are over 40 years old, yielding concentrated fruit with exceptional mineral depth.

## Food pairing

This Bourgogne Blanc balances vibrant acidity with a textured, lightly oaked body. It pairs beautifully with delicate seafood, poultry, and creamy sauces that match its weight, while its crisp acidity cuts through rich fats like butter and soft cheeses.

## Wine making process

The grapes are hand-harvested and gently pressed. Fermentation takes place using indigenous yeasts to preserve the authentic terroir expression. The wine is aged for approximately 10 to 12 months in French oak barrels (typically around 10% new oak) to add texture and subtle complexity without overpowering the vibrant fruit. It is bottled with minimal filtration to maintain its natural structure and purity.
