# Bourgogne Hautes-Côtes de Nuits Dames Huguettes (2021)

- **Producer:** Jean-Claude Boisset
- **Colour:** red
- **Type:** still
- **Grapes:** Pinot Noir
- **Region:** Burgundy, France
- **Style:** Classic
- **Alcohol:** 13.5%
- **Average price:** €20
- **Contains sulphites:** No
- **When to drink:** Now or Later
- **Serving temperature:** 16–18 °C
- **Aromas & flavours:** redcurrant, red cherry, raspberry, vanilla, cloves, earth, forest floor

## About this wine

The Jean-Claude Boisset Bourgogne Hautes-Côtes de Nuits Dames Huguettes 2021 is a Pinot Noir from the Hautes-Côtes de Nuits appellation in Burgundy, France. The 'Dames Huguettes' vineyard is a notable terroir within this higher-altitude region, known for its old vines that produce concentrated grapes. Jean-Claude Boisset's winemaking approach emphasizes purity and elegance, with a philosophy of minimal intervention. The 2021 vintage faced challenges from early frosts, leading to a smaller yield but resulting in wines characterized by freshness and finesse.

## Interesting facts

- Vineyards are at elevations of 290-450 meters.
- Average vine age is around 40-42 years.
- Harvested on October 3, 2021, after double sorting.
- Production volume was 4,488 bottles.

## Food pairing

The wine's medium body and silky tannins are well-suited to complement the richness of red meats and poultry. Its inherent freshness and fruit notes can cut through richer sauces and fatty components, while also harmonizing with earthy flavors like mushrooms and herbs.

## Wine making process

The Jean-Claude Boisset Bourgogne Hautes-Côtes de Nuits Dames Huguettes 2021 undergoes a winemaking process that prioritizes natural expression. Following a cold maceration at 12°C for three days, fermentation is initiated using indigenous yeasts and lasts for 14 days. Approximately 50% of the grapes are de-stemmed but not crushed, and the must is gravity-fed into tanks. The wine is then aged for 13 months on its lees in French oak barrels, with 33% of the barrels being new and toasted at low temperatures for a delicate oak integration. The wine is not fined and undergoes very light lenticular filtration. Sustainable practices are employed in the vineyard, including environmentally friendly pest management and respect for wildlife.