# Bourgogne Pinot Noir "Cuvée Simone" (2021)

- **Producer:** Domaine Guy Amiot et Fils
- **Colour:** red
- **Type:** still
- **Grapes:** Pinot Noir
- **Region:** Burgundy, France
- **Style:** Classic
- **Alcohol:** 13.0%
- **Average price:** €28
- **Contains sulphites:** Yes
- **When to drink:** Now or Later
- **Serving temperature:** 14–16 °C
- **Aromas & flavours:** cherry, raspberry, strawberry, plum, violet, vanilla, cloves, forest floor, wet leaves

## About this wine

Domaine Guy Amiot et Fils, based in the prestigious village of Chassagne-Montrachet, is a historic family-run estate established in 1920. While globally renowned for their exceptional white wines, their red wines showcase the family's dedication to expressing the delicate, elegant side of Pinot Noir. Named in honor of a family matriarch, the 'Cuvée Simone' is sourced from sustainably farmed vineyards in the Côte de Beaune, reflecting the classic terroir of Burgundy with purity, freshness, and grace.

## Interesting facts

- The estate was founded in 1920 by Arsène Amiot, who started with select parcels in Chassagne-Montrachet.
- The 'Cuvée Simone' is named in honor of Simone Amiot, celebrating the family's multi-generational heritage.
- Though famous for Grand Cru whites, Amiot applies the same meticulous care to their regional Pinot Noir.

## Food pairing

The high acidity and delicate tannins of this Bourgogne Pinot Noir make it incredibly versatile. It cuts through the richness of fatty poultry like duck and complements earthy flavors like mushrooms and herbs without overpowering delicate meats.

## Wine making process

The grapes are hand-harvested and rigorously sorted upon arrival at the winery. Fermentation takes place in temperature-controlled stainless steel tanks with native yeasts to preserve the fresh, vibrant fruit character of the Pinot Noir. The wine is then aged in French oak barrels (with a very low proportion of new oak to avoid overpowering the delicate fruit) for approximately 12 months before bottling. Minimal fining and filtration are applied to maintain the wine's natural expression.