# Bruna Grimaldi Nebbiolo d'Alba Bonurei (2024)

- **Producer:** Bruna Grimaldi
- **Colour:** red
- **Type:** still
- **Grapes:** Nebbiolo
- **Region:** Piemonte, Italy
- **Style:** Classic
- **Alcohol:** 14.0%
- **Average price:** €18
- **Contains sulphites:** Yes
- **When to drink:** Now or Later
- **Serving temperature:** 16–18 °C
- **Aromas & flavours:** cherry, strawberry, raspberry, violet, rose, orange, cedar, forest floor

## About this wine

Azienda Agricola Bruna Grimaldi is a dedicated family-run estate located in the heart of Piedmont, steeped in regional winemaking tradition near Barolo. The Nebbiolo d'Alba 'Bonurei' is crafted from carefully selected Nebbiolo grapes cultivated across parcels in Roddi, Diano d'Alba, and Sinio. Situated right on the boundary of the Barolo appellation at elevations ranging between 250 and 450 meters above sea level, these site conditions allow Nebbiolo to achieve vibrant fruit expression, balanced acidity, and refined structural elegance.

## Interesting facts

- Vineyards sit directly on the boundary of the renowned Barolo winemaking zone.
- Fruit is harvested from distinct parcels across three communes: Roddi, Diano d'Alba, and Sinio.
- Bonurei is designed to showcase an approachable, perfume-driven expression of Piedmontese Nebbiolo.

## Food pairing

Nebbiolo's lively acidity and fine-grained tannins make it exceptional with rich, savory proteins, buttery sauces, and earthy flavors like truffle and mushroom. The vibrant red fruit profile cuts cleanly through fat while complementing herbal, roasted, and cured dishes.

## Wine making process

The Nebbiolo grapes for Bonurei are harvested by hand from select high-elevation plots. Fermentation is conducted in stainless steel tanks at controlled temperatures with traditional skin contact to gently extract fine tannins and pure varietal aromas. The wine matures in large oak casks and stainless steel vats to preserve its bright fruit, delicate perfume, and energetic freshness prior to bottling.