# Byron Bay Sauvignon Blanc (2022)

- **Producer:** Quarisa Wines
- **Colour:** white
- **Type:** still
- **Grapes:** Sauvignon Blanc
- **Region:** South Eastern Australia, Australia
- **Style:** Classic
- **Alcohol:** 12.5%
- **Average price:** €21
- **Vegan:** Yes
- **Contains sulphites:** No
- **When to drink:** Now
- **Serving temperature:** 8–12 °C
- **Aromas & flavours:** lime, blackcurrant leaves, nettles, pear, grapefruit, gooseberry, passion fruit, green apple

## About this wine

The Byron Bay Sauvignon Blanc 2022 from Quarisa Wines is a 100% Sauvignon Blanc from South Eastern Australia. The wine's name is inspired by the laid-back yet energetic atmosphere of Byron Bay. Quarisa Wines, founded by John and Josephine Quarisa, is known for its passion-driven approach to winemaking, with John Quarisa being an award-winning winemaker. The grapes are sourced from Central Victoria, King Valley, and Riverland in South Australia, regions chosen for their conducive growing conditions. This wine is distinguished by its clear varietal character and approachable fruit-forward profile, offered at an attractive price point.

## Interesting facts

- Named after Australia's famous coastal town, evoking a relaxed vibe.
- Awarded a Gold medal at the CWSA Best Value 2023.
- Rated 5 out of 5 points by Boxtoppen.
- Considered a 'Fynd' (bargain find) by Vinbörsen.

## Food pairing

The wine's vibrant acidity cuts through richness and complements the natural saltiness of seafood. Its aromatic profile harmonizes with fresh herbs and citrus notes often found in lighter dishes.

## Wine making process

The Byron Bay Sauvignon Blanc 2022 is produced by Quarisa Wines using 100% Sauvignon Blanc grapes. The grapes are harvested at night in March and April to preserve freshness. Fermentation takes place in stainless steel tanks under controlled temperatures, a technique chosen to maintain the wine's clear varietal character. The wine is designed to be enjoyed young, highlighting its vibrant fruit profile.