# Casillero del Diablo Sauvignon Blanc Muscat Riesling (2023)

- **Producer:** Concha y Toro
- **Colour:** white
- **Type:** still
- **Grapes:** Sauvignon Blanc, Muscat, Riesling
- **Region:** Central Valley, Chile
- **Style:** Classic
- **Alcohol:** 13.0%
- **Contains sulphites:** No
- **When to drink:** Now
- **Serving temperature:** 8–10 °C
- **Aromas & flavours:** orange blossom, grapefruit, lemon, apricot, peach

## About this wine

Casillero del Diablo Sauvignon Blanc Muscat Riesling is a white wine from Chile's Central Valley, produced by Concha y Toro. The brand's identity is rooted in a historical legend of the devil protecting the founder's wine cellar. The grapes are grown in coastal regions influenced by a Mediterranean climate, benefiting from sea breezes and fog. This wine is notable for its unique blend of Sauvignon Blanc, Muscat, and Riesling grapes, which contributes to its distinctive aromatic profile and freshness.

## Interesting facts

- Casillero del Diablo's legend of the devil originated over a century ago.
- The brand's wines are enjoyed in over 135 countries worldwide.
- In 2004, Casillero del Diablo was recognized as 'The Best Valued Wine' globally by Decanter magazine.

## Food pairing

The wine's inherent freshness and bright acidity are excellent for cutting through richer dishes and complementing lighter fare. The fruity notes in the wine can echo or contrast with ingredients in the food, creating harmonious pairings.

## Wine making process

This wine is produced by blending Sauvignon Blanc, Muscat, and Riesling grapes. Following harvest, the grapes are vinified with a focus on preserving their inherent fruitiness. The wine undergoes fermentation and subsequent aging exclusively in stainless steel tanks. This technique is employed to maintain the wine's fresh aromatics and vibrant character, without the influence of oak.