# Cezar Kis-Balatoni Cabernet Sauvignon (2021)

- **Producer:** Cezar Winery
- **Colour:** red
- **Type:** still
- **Grapes:** Cabernet Sauvignon
- **Region:** Balatonboglár, Hungary
- **Style:** Classic
- **Contains sulphites:** No
- **When to drink:** Now or Later

## About this wine

The Cezar Kis-Balatoni Cabernet Sauvignon 2021 is a red wine from the Balatonboglár region in Hungary, produced by Cezar Winery. This wine is notable for originating from a region more commonly associated with white wine production, highlighting the growing potential for quality red wines from the area. Cezar Winery, established in 2004, aims to showcase the high-quality wines of the region by blending advanced technology with winemaking expertise. The vineyards are situated on sandy loess soil, contributing to the wine's character. The 2021 vintage in Hungary saw diverse weather patterns, influencing the characteristics of red wines.

## Interesting facts

- Cezar Winery was founded by Swedish businessmen.
- The winery is a successor to a former champagne factory.
- Balatonboglár is traditionally a white wine region.
- Vineyards are planted on sandy loess soil.

## Food pairing

The medium+ body and inherent tannic structure of Cabernet Sauvignon make it well-suited to complement the richness and protein in red meats. Its potential for dark fruit notes can harmonize with savory dishes and earthy vegetables, while balanced acidity can cut through fatty elements.

## Wine making process

Cezar Winery employs modern winemaking techniques, including fermentation in temperature-controlled steel tanks. While specific aging details for the Cezar Kis-Balatoni Cabernet Sauvignon 2021 are not available, the winery often utilizes oak barrel aging for its wines to add complexity. The 2021 vintage in Hungary presented a range of weather conditions, which can influence grape development and the final wine profile. The winery's approach focuses on leveraging technology and expertise to produce quality wines from the Balaton region.