# Chablis Bio 2020 (2020)

- **Producer:** Maison Albert Bichot
- **Colour:** white
- **Type:** still
- **Grapes:** Chardonnay
- **Region:** Burgundy, France
- **Style:** Classic
- **Alcohol:** 13.0%
- **Average price:** €26
- **Vegan:** Yes
- **Contains sulphites:** Yes
- **When to drink:** Now
- **Serving temperature:** 9–11 °C
- **Aromas & flavours:** pear, grapefruit, wet stones, lemon, apple, butter, cream

## About this wine

The Chablis Bio 2020 from Maison Albert Bichot is an organic Chardonnay from the Chablis appellation in Burgundy, France. Maison Albert Bichot is a historic, family-owned producer with a long tradition in Burgundy, emphasizing the expression of terroir. Chablis wines are known for their purity and minerality, directly influenced by the region's unique Kimmeridgian soil and cool climate.

## Interesting facts

- The soil is ancient seabed, rich in oyster shells.
- Organic farming practices are employed.
- Chablis is Burgundy's northernmost wine district.
- The name 'Chablis' is protected and can only be used for wines from this specific region.

## Food pairing

The wine's high acidity and minerality cut through the richness of seafood and creamy sauces, while its clean profile complements delicate flavors without overpowering them. It acts as a refreshing counterpoint to briny oysters and buttery preparations.

## Wine making process

The Chablis Bio 2020 is produced from 100% Chardonnay. Grapes are fermented in stainless steel vats at controlled low temperatures to preserve freshness. Following fermentation, the wine typically ages on its fine lees in stainless steel for 9 to 10 months. Malolactic fermentation is generally employed to stabilize the wine and reduce acidity. The 'Bio' designation indicates that organic farming practices are used in the vineyards.