# Château la Tour de By 2019 (2019)

- **Producer:** Château la Tour de By
- **Colour:** red
- **Type:** still
- **Grapes:** Cabernet Sauvignon, Merlot, Petit Verdot
- **Region:** Bordeaux, France
- **Style:** Classic
- **Alcohol:** 13.5%
- **Average price:** €22
- **Contains sulphites:** Yes
- **When to drink:** Now or Later
- **Serving temperature:** 16–18 °C
- **Aromas & flavours:** black cherry, blackcurrant, blackberry, red plum, red cherry, cedar, chocolate, coffee, smoke, cloves, vanilla, earth, leather, forest floor, tobacco

## About this wine

Château la Tour de By 2019 is a red Bordeaux Blend from the Médoc AOC, a region known for its classic wine styles. The estate has a long history, with vines cultivated for centuries and the property dating back to 1599. It was acquired by the Pages family in 1965 and is now managed by the third generation. The vineyards are situated on gravel ridges near the Gironde estuary, benefiting from a microclimate conducive to growing Cabernet Sauvignon, Merlot, and Petit Verdot. The 2019 vintage is noted for its favorable weather conditions, leading to concentrated fruit.

## Interesting facts

- Estate dates back to 1599.
- Name inspired by a 1825 lighthouse tower.
- Vineyards overlook the Gironde estuary.
- Average vine age is around 40 years.

## Food pairing

The firm tannins in this Médoc are well-suited to complement the proteins in red meats, softening as they interact. The wine's structure can stand up to rich flavors, while any subtle herbal notes can echo those found in seasoned dishes.

## Wine making process

The winemaking process for Château la Tour de By 2019 involves fermentation in temperature-controlled stainless steel and oak vats, with maceration lasting 3 to 5 weeks. Malolactic fermentation is carried out in vats. The wine then undergoes aging for approximately 12 to 18 months in French oak barrels, with a portion of new oak used. Traditional farming practices are employed in the vineyards, including soil cultivation and the use of natural compost.