# Chateau Ste. Michelle Riesling (2022)

- **Producer:** Chateau Ste. Michelle
- **Colour:** white
- **Type:** still
- **Grapes:** Riesling
- **Region:** Washington, United States
- **Style:** Classic
- **Alcohol:** 12.0%
- **Average price:** €15
- **Contains sulphites:** No
- **When to drink:** Now
- **Serving temperature:** 11–13 °C
- **Aromas & flavours:** lemon, peach, blossom, melon, apple, grapefruit, apricot, lychee

## About this wine

Chateau Ste. Michelle Riesling 2022 is a white wine from Washington State's Columbia Valley AVA, produced by Chateau Ste. Michelle, a winery established in 1934. The wine is made from 100% Riesling grapes. The Columbia Valley's climate, characterized by warm days and cool nights, contributes to the wine's balanced fruit and acidity. Chateau Ste. Michelle is recognized for its role in developing Washington's wine industry and is particularly noted for its Riesling production. The winemaking process emphasizes preserving the fresh fruit character and delicate aromas of the Riesling grape.

## Interesting facts

- Chateau Ste. Michelle is Washington's oldest winery.
- The Columbia Valley AVA is known for its significant diurnal temperature shifts.
- Riesling is a signature grape for Chateau Ste. Michelle.
- Grapes are harvested at night to preserve freshness.

## Food pairing

The wine's crisp acidity acts as a refreshing counterpoint to richer or spicier dishes, cleansing the palate. Its fruit-forward character complements a variety of cuisines, particularly those with aromatic spices and fresh ingredients.

## Wine making process

The Chateau Ste. Michelle Riesling 2022 is produced using 100% Riesling grapes from the Columbia Valley. Key winemaking techniques include fermentation in stainless steel tanks at controlled cool temperatures to preserve fresh fruit character and delicate aromas. The wine does not undergo malolactic fermentation, which helps maintain its bright acidity, nor is it aged in oak. Grapes are harvested at night to ensure optimal freshness. This process is designed to highlight the varietal's natural qualities and the unique characteristics of the region.