# Cherium Brut (2024)

- **Producer:** Azienda Vitivinicola Balbiano
- **Colour:** white
- **Type:** sparkling
- **Grapes:** Chardonnay, Pinot Noir
- **Region:** Piemonte, Italy
- **Style:** Classic
- **Alcohol:** 12.5%
- **Average price:** €24
- **Contains sulphites:** No
- **When to drink:** Now
- **Serving temperature:** 8–8 °C
- **Aromas & flavours:** green fruit, citrus, biscuit, bread dough, pastry, brioche

## About this wine

Cherium Brut is a Metodo Classico sparkling white wine from Azienda Vitivinicola Balbiano, located in the Piedmont region of Italy. This wine is produced using the traditional method, with secondary fermentation taking place in the bottle, contributing to its complex character. Azienda Vitivinicola Balbiano was founded in 1941 by Melchiorre Balbiano and has a strong association with Freisa di Chieri grapes. The winery maintains a focus on direct customer engagement and has expanded its reach into e-commerce and international markets. They are also stewards of the historic 'Vigna della Regina' vineyard. The current vintage available is 2024.

## Interesting facts

- Crafted using the traditional method, where secondary fermentation occurs in the bottle.
- The winery has a history dating back to 1941.
- Manages the historic 'Vigna della Regina' vineyard.
- Focuses on direct customer relationships and export markets.

## Food pairing

The wine's crisp acidity and elegant effervescence cut through the richness of seafood and fatty components, cleansing the palate. Its subtle complexity complements the delicate flavors of fish and crustaceans without overpowering them.

## Wine making process

Cherium Brut is produced using the Metodo Classico, also known as the traditional method. This involves a secondary fermentation that takes place directly in the bottle, a process that generates the wine's effervescence and contributes to its complex character. After this second fermentation, the wine is aged on its lees in the bottle. This aging period on lees is a key component of the Metodo Classico, allowing for the development of nuanced flavors and textures. The grapes used are Chardonnay and Pinot Noir, typical varieties for this style of sparkling wine. The wine is made with conventional farming practices.