# Chianti La Querce Seconda (2018)

- **Producer:** La Querce Seconda Az.Agr Niccolo Bernabei
- **Colour:** red
- **Type:** still
- **Grapes:** Sangiovese
- **Region:** Toscana, Italy
- **Style:** Natural
- **Average price:** €14
- **Contains sulphites:** No
- **When to drink:** Now or Later
- **Serving temperature:** 16–18 °C
- **Aromas & flavours:** red cherry, lingonberry, bigarreau cherry, rubber, leather

## About this wine

Chianti La Querce Seconda 2018 is a Sangiovese wine from Tuscany, Italy, produced by La Querce Seconda Az.Agr Niccolo Bernabei. The estate employs organic vineyard management practices. The vineyard is located at an altitude of 200 meters and features sandy-clay soil. The wine is made from 100% Sangiovese grapes.

## Interesting facts

- Vineyard density is 4500 vines per hectare.
- The estate practices organic farming.
- Vineyards are situated at 200 meters above sea level.
- This wine is 100% Sangiovese.

## Food pairing

The wine's structure and acidity are well-suited to cut through the richness of grilled meats and hearty pasta dishes. Its earthy notes can complement the savory flavors of traditional Tuscan cuisine.

## Wine making process

The winemaking process for Chianti La Querce Seconda involves hand-harvesting of Sangiovese grapes at peak ripeness. Fermentation is conducted using native yeasts, with controlled temperatures to manage extraction. The wine undergoes a period of aging in stainless steel and large neutral oak casks. The estate emphasizes organic vineyard management and a philosophy of minimal intervention to showcase the varietal and regional characteristics.