# CHILL OUT Terre Siciliane Catarratto Zibibbo Organic (2023)

- **Producer:** Anora Group PLC
- **Colour:** white
- **Type:** still
- **Grapes:** Catarratto, Zibibbo
- **Region:** Sicilia, Italy
- **Style:** Natural
- **Alcohol:** 12.5%
- **Average price:** €12
- **Vegan:** Yes
- **Contains sulphites:** Yes
- **When to drink:** Now
- **Serving temperature:** 8–12 °C
- **Aromas & flavours:** white peach, jasmine, blossom, lime, mango, pear, elderflower, apricot, honey

## About this wine

CHILL OUT Terre Siciliane Catarratto Zibibbo Organic 2023 is an organic white wine from Sicily, Italy. It is produced by Anora Group PLC, a Nordic wine and spirits company. The wine is a blend primarily of Catarratto and Zibibbo grapes, indigenous to the region. The vineyards are situated at approximately 400 meters above sea level, benefiting from calcareous and alluvial soils. The wine's distinctiveness lies in its organic cultivation and the combination of these native Sicilian grape varieties, aiming to highlight their aromatic potential.

## Interesting facts

- Grapes grown at 400m altitude on calcareous and alluvial soils.
- Organic farming practices are used for this wine.
- A blend of Catarratto (70-80%) and Zibibbo (20-30%).
- Fermented at cool temperatures to preserve aromatics.

## Food pairing

The wine's bright acidity cuts through the richness of seafood and creamy sauces, while its fruity and floral notes complement the delicate flavors of fish and vegetables. It also stands up well to light spice, making it versatile for various cuisines.

## Wine making process

The winemaking process for CHILL OUT Terre Siciliane Catarratto Zibibbo Organic involves fermenting the grapes in stainless steel tanks at cool temperatures for around 24 days. Following fermentation, the wine undergoes aging for approximately 4 months on its lees in stainless steel. Organic farming practices are employed in the vineyards. Some producers may utilize spontaneous fermentation with native yeasts and low intervention techniques.