# Compañía (2023)

- **Producer:** Hacienda Compañía
- **Colour:** red
- **Type:** still
- **Grapes:** Garnacha
- **Region:** Atacama, Chile
- **Style:** Classic
- **Alcohol:** 12.5%
- **Contains sulphites:** No
- **When to drink:** Now
- **Serving temperature:** 14–16 °C
- **Aromas & flavours:** basil, raspberry, blood orange, fresh herbs, red cherry, strawberry

## About this wine

Hacienda Compañía is a red wine from the Atacama region of Chile, produced by Viña Buena Esperanza. The winery was founded in 2017, with its vineyards planted in 2018. The grapes are primarily Garnacha. The vineyards are located in the Huasco Valley, 36 kilometers from the Pacific Ocean, a factor that influences the wine's character. This wine is noted for its freshness and vibrant acidity.

## Interesting facts

- Vineyards planted in 2018.
- Located 36 km from the Pacific Ocean.
- Atacama region is known for its clear skies and stargazing.
- Family-owned winery established in 2017.

## Food pairing

The wine's high acidity cuts through richer elements in dishes, while its light body and soft tannins make it versatile for lighter proteins and vegetable-forward meals. The berry and herbal notes in the wine can complement similar flavors in food.

## Wine making process

The grapes for this wine are typically destemmed before fermentation. Fermentation is conducted at a controlled temperature, not exceeding 22°C. Depending on the specific wine, the fermentation period can range from 5-6 days to a month.