# Comte Hugues de La Bourdonnaye Blanc de Blancs Brut Nature (NV)

- **Producer:** Hugues de La Bourdonnaye
- **Colour:** white
- **Type:** sparkling
- **Grapes:** Chardonnay
- **Region:** Champagne, France
- **Style:** Classic
- **Alcohol:** 12.0%
- **Average price:** €47
- **Contains sulphites:** No
- **When to drink:** Now or Later
- **Serving temperature:** 6–8 °C
- **Aromas & flavours:** green apple, lemon, butter, caramel, brioche, almond, hazelnut

## About this wine

Comte Hugues de La Bourdonnaye Blanc de Blancs Brut Nature is a sparkling white wine from the Champagne region of France, produced by Hugues de La Bourdonnaye. It is made exclusively from Chardonnay grapes, a characteristic denoted by its 'Blanc de Blancs' designation. The 'Brut Nature' classification indicates a very low dosage of sugar, resulting in a dry profile. This Non-Vintage (NV) Champagne is a blend of wines from various years, with some components dating back to 2009 and 2010, and has undergone approximately seven years of aging. The producer is located in Champagne, France, a region renowned for its chalky soils and ideal climate for Chardonnay cultivation.

## Interesting facts

- Made exclusively from 100% Chardonnay grapes.
- Brut Nature means it has almost no added sugar.
- A blend of reserve wines from multiple vintages.
- Aged for approximately seven years before release.

## Food pairing

The high acidity of this Brut Nature Champagne cuts through rich and fatty foods, cleansing the palate. Its minerality and clean profile complement the delicate flavors of seafood, while the subtle brioche and caramel notes can harmonize with richer pork dishes or aged cheeses.

## Wine making process

Comte Hugues de La Bourdonnaye Blanc de Blancs Brut Nature is produced using 100% Chardonnay grapes from the Champagne region. The winemaking process involves vinification of the Chardonnay, likely followed by primary fermentation. A significant aspect of its production is the extended aging period of approximately seven years on lees, which develops complexity and texture. The wine is finished with a Brut Nature dosage, meaning very little to no sugar is added, emphasizing the natural character of the wine. As a Non-Vintage Champagne, it is a blend of wines from multiple harvest years, with components from vintages like 2009 and 2010 contributing to its final profile.