# Condrieu La Doriane (2022)

- **Producer:** E. Guigal
- **Colour:** white
- **Type:** still
- **Grapes:** Viognier
- **Region:** Rhône, France
- **Style:** Classic
- **Alcohol:** 14.5%
- **Average price:** €75
- **Contains sulphites:** No
- **When to drink:** Now or Later
- **Serving temperature:** 10–12 °C
- **Aromas & flavours:** peach, orange blossom, jasmine, honeysuckle, apricot, vanilla, cloves

## About this wine

Condrieu La Doriane Guigal 2022 is a single-varietal Viognier from the Northern Rhône Valley's AOC Condrieu, produced by the esteemed E. Guigal estate. Founded in 1946, E. Guigal is a family-owned winery committed to traditional winemaking practices and the expression of Rhône terroirs. The Condrieu appellation, with its challenging steep granite terraces, is the historical heartland for Viognier, contributing to the grape's distinctive aromatic intensity and rich texture. La Doriane is recognized as a distinguished bottling within Guigal's portfolio, highlighting the unique character of its specific vineyard parcel.

## Interesting facts

- La Doriane is produced from a single vineyard parcel.
- Yields for La Doriane are kept exceptionally low, around 23 Hl/hectare.
- Approximately 6,000 bottles of La Doriane are produced annually.
- Condrieu vineyards are characterized by steep terraces on granite soils.

## Food pairing

The wine's full body and rich texture complement richer dishes, while its aromatic complexity can stand up to and enhance nuanced flavors. The subtle acidity can cut through creamy sauces, and the fruit notes can bridge to sweet elements in a dish.

## Wine making process

The Condrieu La Doriane is vinified in small, new oak barrels, a process that includes malolactic fermentation. Following fermentation, the wine is aged for approximately 8 months in new oak, with a total of about 12 months spent in new barrels. This method is designed to integrate the oak influence and develop the wine's characteristic texture and aromatic complexity. Harvest timing is carefully managed to ensure the Viognier grapes reach optimal ripeness.
