# Cuvée Saint Lié Premier Cru

- **Producer:** Champagne F. Bergeronneau-Marion
- **Colour:** white
- **Type:** sparkling
- **Grapes:** Chardonnay, Pinot Meunier, Pinot Noir
- **Region:** Champagne, France
- **Style:** Classic
- **Alcohol:** 12.0%
- **Average price:** €38
- **Contains sulphites:** No
- **When to drink:** Now or Later
- **Aromas & flavours:** citrus, green fruit, blossom, pastry, brioche, biscuit

## About this wine

The Bergeronneau-Marion Cuvée Saint Lié Premier Cru is a white sparkling wine from the Champagne region of France, produced by Champagne F. Bergeronneau-Marion. This cuvée is crafted from a blend of Chardonnay, Pinot Meunier, and Pinot Noir grapes, reflecting the traditional varietals of Champagne. Its Premier Cru classification indicates that the grapes are sourced from villages recognized for their superior quality within the appellation. The producer, Champagne F. Bergeronneau-Marion, has a multi-generational history in winemaking, emphasizing a commitment to quality and tradition.

## Interesting facts

- Premier Cru status means grapes come from villages with a recognized high quality rating.
- A blend of Chardonnay, Pinot Meunier, and Pinot Noir is classic Champagne.
- Available in Systembolaget's order assortment in Sweden.

## Food pairing

The wine's inherent acidity and effervescence are excellent for cutting through richness and cleansing the palate. Its balanced profile makes it versatile for lighter proteins and creamy textures.

## Wine making process

The Cuvée Saint Lié Premier Cru is produced using the traditional Méthode Champenoise. This involves a primary fermentation followed by a secondary fermentation in the bottle, which creates the wine's effervescence. The wine is a blend of Chardonnay, Pinot Meunier, and Pinot Noir grapes. Aging typically occurs on lees in the bottle, contributing to the wine's texture and complexity. The Premier Cru designation signifies grapes sourced from specific, high-quality vineyard sites within the Champagne appellation.