# Domaine J.A. Ferret Pouilly-Fuissé (2022)

- **Producer:** Domaine J.A. Ferret
- **Colour:** white
- **Type:** still
- **Grapes:** 100% Chardonnay
- **Region:** Burgundy, France
- **Style:** Classic
- **Alcohol:** 13.0%
- **Average price:** €47
- **Vegan:** No
- **When to drink:** Now or Later
- **Serving temperature:** 10–12 °C
- **Aromas & flavours:** pear, grapefruit, lemon, peach, acacia flowers, butter, hazelnut, almond, spices

## About this wine

Domaine J.A. Ferret Pouilly-Fuissé is a distinguished white wine from the Mâconnais region of Burgundy, France. Produced by Domaine J.A. Ferret, a historic estate founded in 1840, this 100% Chardonnay is recognized as a flagship cuvée that embodies the diverse terroirs of the Fuissé amphitheater. The domaine has a pioneering legacy, particularly through the efforts of Jeanne Ferret, who established a parcel-based classification and was among the first to bottle wines at the estate. Since 2008, the estate has been owned by Maison Louis Jadot, upholding its commitment to expressing terroir. The 2022 vintage reflects a warmer year with an early harvest, yielding wines of notable concentration and character.

## Interesting facts

- The domaine was established in 1840 and has a long history of female leadership.
- Jeanne Ferret pioneered a parcel-based classification system for Pouilly-Fuissé.
- The vines range in age from 1947 to 2019, with an average of 40 years.
- The 2022 harvest began on August 23rd, a record early date for the domaine.

## Food pairing

The wine's medium body and vibrant acidity cut through the richness of creamy sauces and fatty fish, while its subtle minerality and fruit notes complement seafood and poultry. The balance of richness and freshness makes it versatile for dishes with moderate complexity.

## Wine making process

The winemaking process at Domaine J.A. Ferret is tailored to the diverse terroirs of Fuissé. Grapes from granitic soils are vinified in vats, while those from marl and limestone plots undergo fermentation in barrels. The wine is aged for a total of 18 months, with an initial 10 months in barrel or vat, followed by 8 months in vat for refinement. This approach ensures that the distinct characteristics of each parcel are preserved and integrated into the final blend. The 2022 vintage saw an early harvest beginning on August 23rd, with yields around 45 hl/ha.