# Domaine Saint-Rémy Pinot Noir Reserve Rouge (2023)

- **Producer:** Domaine Saint-Rémy
- **Colour:** red
- **Type:** still
- **Grapes:** Pinot Noir
- **Region:** Alsace, France
- **Style:** Natural
- **Average price:** €209
- **Contains sulphites:** No
- **When to drink:** Now or Later
- **Aromas & flavours:** red plum, red cherry, strawberry, raspberry, bread dough, biscuit, earth, forest floor, mushroom

## About this wine

Domaine Saint-Rémy Pinot Noir Reserve Rouge is a red wine from Alsace, France, produced by Domaine Saint-Rémy. The Ehrhart family, with a winemaking history dating back to 1725, manages the estate, which is Demeter certified for its organic and biodynamic farming practices. The wine originates from the Haut-Rhin sub-region of Alsace and is crafted from Pinot Noir grapes, with potential for Pinot Auxerrois. The estate cultivates vineyards across 11-12 communes, including four Grand Cru terroirs, utilizing diverse soil types. A distinctive aspect of the winemaking is the separate vinification of each parcel, aiming to highlight the unique characteristics of each vineyard site.

## Interesting facts

- Estate has been making wine since 1725.
- Demeter certified for organic and biodynamic practices.
- Vineyards span four Grand Cru terroirs.
- Each parcel is vinified separately.

## Food pairing

The medium body and clean acidity of this Pinot Noir make it versatile. It can complement the richness of duck and lamb through its tannins and fruit notes, while its freshness cuts through the fattiness of salmon and creamy sauces. Earthy mushroom flavors can echo subtle notes in the wine.

## Wine making process

The winemaking process for Domaine Saint-Rémy Pinot Noir Reserve Rouge begins with hand-harvested and sorted grapes. Gentle pressing is followed by long, traditional fermentations utilizing native yeasts. The wine then undergoes aging on its lees for 6 to 8 months, with regular stirring. A key aspect of their approach is the separate vinification of each vineyard parcel, allowing for the distinct expression of each terroir.