# Evidence Pinot Noir (2022)

- **Producer:** Gustave Lorentz
- **Colour:** red
- **Type:** still
- **Grapes:** Pinot Noir
- **Region:** Alsace, France
- **Style:** Classic
- **Alcohol:** 13.0%
- **Average price:** €17
- **Vegan:** Yes
- **Contains sulphites:** No
- **When to drink:** Now or Later
- **Serving temperature:** 14–17 °C
- **Aromas & flavours:** red plum, red cherry, vanilla, cedar, cloves, earth, leather

## About this wine

The Gustave Lorentz Evidence Pinot Noir 2022 is a single-varietal Pinot Noir from the Alsace AOC in France. Produced by Gustave Lorentz, an estate founded in 1836, this wine is part of their 'Evidence' collection, which focuses on expressing the intrinsic qualities of the grape and its origin. The grapes are cultivated on clay-limestone soils on hillsides around Bergheim. The 2022 vintage in Alsace experienced varied weather conditions, including frost, hail, and drought, with late August rains contributing to the harvest, which began earlier than in 2021. Gustave Lorentz is committed to organic viticulture, holding certification since 2012.

## Interesting facts

- Certified organic since 2012.
- The 'Evidence' line aims to capture the grape's pure essence.
- Vineyards are located on hillsides around Bergheim.
- 2022 harvest began 15 days earlier than the previous year.

## Food pairing

The wine's medium-plus body and tannins can stand up to richer proteins like game and duck. Its potential for subtle earthy notes can complement earthy ingredients like mushrooms or root vegetables. Lighter preparations of fish or chicken can be enhanced by the wine's fruit profile.

## Wine making process

The Gustave Lorentz Evidence Pinot Noir 2022 is produced using grapes from organically grown vineyards. Fermentation occurs in thermo-regulated tanks, followed by a maceration period of 18 days. The wine is then aged in a combination of new, one-year-old, and two-year-old barriques. The estate's winemaking approach focuses on expressing the character of the grape and its terroir, with a commitment to organic practices.