# Famiglia Carafoli 'L'Onesta' Lambrusco di Sorbara Dry (NV)

- **Producer:** Cantina Fratelli Carafoli
- **Colour:** red
- **Type:** sparkling
- **Grapes:** Lambrusco di Sorbara, Lambrusco Salamino
- **Region:** Emilia-Romagna, Italy
- **Style:** Classic
- **Alcohol:** 10.5%
- **Average price:** €15
- **Vegan:** Yes
- **Contains sulphites:** Yes
- **When to drink:** Now
- **Serving temperature:** 8–10 °C
- **Aromas & flavours:** violet, rose, strawberry, cherry, raspberry, orange

## About this wine

Established in Ravarino in 1919 by Mauro Carafoli, Cantina Fratelli Carafoli is run today by third-generation family members Carlo, Paolo, and Mario. Located near Modena in Emilia-Romagna, the estate manages over 20 hectares of vineyards in Sorbara between the Secchia and Panaro rivers. The cuvée name 'L'Onesta' translates to 'Honesty', representing the producer's goal of crafting a transparent and unadulterated expression of the native Lambrusco di Sorbara grape.

## Interesting facts

- 'L'Onesta' translates to 'Honesty', reflecting the producer's goal of pure, unadulterated Lambrusco di Sorbara.
- The winery was established in 1919 in Ravarino by Mauro Carafoli and remains family-run across three generations.
- Blending 70% Lambrusco di Sorbara with 30% Lambrusco Salamino adds structure and color while preserving floral aromas.

## Food pairing

Vibrant acidity and fine carbonation cut effortlessly through rich animal fats, salt, and cream, making this dry sparkling red an ideal companion to the cured meats, cheeses, and ragùs of Emilia-Romagna.

## Wine making process

Grapes are harvested from alluvial, sandy, and clay soils in Sorbara. Winemaking involves brief cold maceration followed by temperature-controlled secondary fermentation in pressurized stainless steel tanks using the Charmat method. The wine matures entirely in stainless steel without oak contact to preserve its vivid carbonation and primary floral and red fruit purity.