# Famille Bougrier Chenin Blanc (NV)

- **Producer:** Famille Bougrier
- **Colour:** white
- **Type:** still
- **Grapes:** Chenin Blanc
- **Region:** Loire, France
- **Style:** Classic
- **Alcohol:** 11.5%
- **Average price:** €11
- **Vegan:** Yes
- **Contains sulphites:** Yes
- **When to drink:** Now
- **Serving temperature:** 8–10 °C
- **Aromas & flavours:** blossom, apple, pear, peach, nectarine, lemon, grapefruit, biscuit

## About this wine

Founded in 1885 by Achille Guenault-Cousin, Maison Famille Bougrier is a 6th-generation family-owned wine house headquartered in Saint-Georges-sur-Cher. The family manages over 100 hectares of estate vineyards alongside partnerships with local growers across the Loire River basin. Released under the IGP Val de Loire designation, this wine represents an accessible, regional expression of Chenin Blanc sourced from hillside vineyards planted predominantly on clay-limestone and siliceous-clay soils.

## Interesting facts

- Maison Famille Bougrier is one of the last independent, 6th-generation family-owned wine houses in the Loire Valley.
- In the Loire Valley, the Chenin Blanc grape is traditionally known as Pineau de la Loire.
- Famille Bougrier holds High Environmental Value (HVE) certification for sustainable vineyard management.

## Food pairing

The vibrant acidity and crisp fruit profile of Chenin Blanc cut cleanly through rich goat cheeses and complement delicate seafood without overpowering them. The subtle natural fruit roundness also harmonizes beautifully with roasted white meats and apple-accented pork dishes.

## Wine making process

Harvesting occurs at optimal maturity, including cool morning picking to preserve primary fruit aromas. The grapes undergo fermentation in temperature-controlled stainless steel tanks at low temperatures to lock in freshness and aromatic purity. Following fermentation, the wine matures on fine lees (sur lie) in thermo-regulated stainless steel vats for 4 to 6 months prior to bottling, with no oak contact used during the process.
