# Fleurie Mommessin (2021)

- **Producer:** Mommessin
- **Colour:** red
- **Type:** still
- **Grapes:** Gamay Noir
- **Region:** Beaujolais, France
- **Style:** Classic
- **Alcohol:** 11.0%
- **Contains sulphites:** No
- **When to drink:** Now or Later
- **Serving temperature:** 15–18 °C
- **Aromas & flavours:** strawberry, black cherry, violet, wild cherry

## About this wine

Fleurie Mommessin 2021 is a red wine from the prestigious Fleurie appellation in Beaujolais, France, produced by Mommessin. The wine is made exclusively from Gamay Noir grapes grown on 50-year-old vines rooted in pink granite soil, a terroir known for its contribution to floral and fruity aromas. Mommessin, established in 1865, aims to create wines that marry the vibrant fruit of Beaujolais with the structure often associated with Burgundy. The 2021 vintage is noted for its fine, fresh, and elegant character, with mineral undertones.

## Interesting facts

- Vineyards are 50 years old, yielding concentrated fruit.
- Wine is made using whole bunches, a traditional method.
- Mommessin has been making wine since 1865.
- Fleurie wines can age gracefully for up to a decade.

## Food pairing

The wine's light body and bright acidity make it versatile. It can cut through the richness of pork and duck, while its fruit notes complement poultry and lighter meats. The subtle tannins provide a gentle counterpoint to protein.

## Wine making process

The winemaking process for Fleurie Mommessin 2021 begins with hand-harvested Gamay Noir grapes. Vinification follows Burgundian tradition, utilizing whole bunches fermented in concrete vats. A maceration period of approximately 15 days involves techniques like pumping over and rack and return to extract desired substance and structure, with fermentation temperatures maintained between 22-24°C. The wine is then aged, with the potential for further development over several years.