# Game of Africa Chenin Blanc/Chardonnay (2023)

- **Producer:** Taster Wine
- **Colour:** white
- **Type:** still
- **Grapes:** Chenin Blanc, Chardonnay
- **Region:** Western Cape, South Africa
- **Style:** Classic
- **Alcohol:** 13.0%
- **Contains sulphites:** No
- **When to drink:** Now or Later
- **Serving temperature:** 8–10 °C
- **Aromas & flavours:** grapefruit, peach, lemon, apple, pear

## About this wine

The Game of Africa Chenin Blanc/Chardonnay 2023 is a white wine from the Western Cape, South Africa, produced by Taster Wine. This blend combines Chenin Blanc and Chardonnay grapes, sourced from the coastal region. The 'Game of Africa' series aims to showcase wines made from prominent South African grape varieties, with this particular blend designed to achieve an elegant balance between the freshness of Chenin Blanc and the richer profile of Chardonnay. Taster Wine is a company in the wine and spirits industry that prioritizes quality and shares a passion for wine, also engaging in practices to reduce CO2 emissions in bulk wine transport.

## Interesting facts

- The 'Game of Africa' series highlights classic South African grape varieties.
- Chenin Blanc is one of South Africa's most planted white grape varieties.
- This blend aims for an 'elegant balance' between two distinct grapes.

## Food pairing

The wine's inherent freshness and fruitiness complement seafood and poultry dishes. Its body can stand up to richer preparations like creamy sauces or risotto, while its clean finish ensures it doesn't overpower delicate flavors.

## Wine making process

The Game of Africa Chenin Blanc/Chardonnay 2023 is a white wine produced by Taster Wine. The wine is a blend of Chenin Blanc and Chardonnay grapes, sourced from the coastal region of the Western Cape, South Africa. The winemaking approach focuses on combining these two grape varieties to achieve an elegant balance. Taster Wine's broader philosophy centers on quality from vineyard to glass and sharing their passion for wine. The producer also engages in practices aimed at reducing CO2 emissions in bulk wine transport.