# Gamlitz Morillon (2020)

- **Producer:** Weingut Sattlerhof
- **Colour:** white
- **Type:** still
- **Grapes:** Chardonnay
- **Region:** Südsteiermark, Austria
- **Style:** Classic
- **Alcohol:** 12.5%
- **Average price:** €19
- **Vegan:** Yes
- **Contains sulphites:** No
- **When to drink:** Now or Later
- **Serving temperature:** 10–11 °C
- **Aromas & flavours:** pear, gooseberry, spice, smoke, almond, dried apricot

## About this wine

The Sattlerhof Gamlitz Morillon 2020 is an Ortswein, signifying that its grapes are sourced exclusively from vineyards around the town of Gamlitz in Südsteiermark, Austria. Weingut Sattlerhof, a winery with a history dating back to 1887, was instrumental in establishing the region's reputation for high-quality, dry white wines. Their approach emphasizes terroir and minimal intervention, resulting in wines that reflect their origin. The Gamlitz Morillon is a testament to this philosophy, showcasing the unique characteristics of its village appellation.

## Interesting facts

- Morillon is the local Styrian name for Chardonnay.
- This wine is classified as an 'Ortswein' (village wine).
- Weingut Sattlerhof was a pioneer in bottling dry white wines under their own name.
- The winery follows certified organic and biodynamic principles.

## Food pairing

The wine's delicate texture and fine acid core make it an excellent companion for lighter proteins and dishes where subtle flavors are key. Its minerality can cut through richness, while its subtle spice notes can complement herbaceous elements in food.

## Wine making process

The Gamlitz Morillon 2020 is produced using grapes from vineyards around Gamlitz. The winemaking process involves selective hand-harvesting into small boxes. Fermentation takes place in stainless steel tanks, a technique chosen to maintain the wine's freshness and structural integrity. Following fermentation, the wine undergoes a 5-month aging period on its fine lees, also within stainless steel tanks. The winery adheres to certified organic and biodynamic principles in its viticultural practices.
