# Gran Enemigo Single Vineyard Gualtallary Cabernet Franc (2020)

- **Producer:** Bodega Aleanna
- **Colour:** red
- **Type:** still
- **Grapes:** Cabernet Franc, Malbec
- **Region:** Mendoza, Argentina
- **Style:** Classic
- **Alcohol:** 13.9%
- **Average price:** €118
- **Contains sulphites:** Yes
- **When to drink:** Now or Later
- **Serving temperature:** 16–18 °C
- **Aromas & flavours:** red cherry, green bell pepper, black cherry, black plum, grass, vanilla, cedar, cloves, tobacco, wet leaves, earth

## About this wine

Gran Enemigo Single Vineyard Gualtallary Cabernet Franc 2020 is a red wine from the Uco Valley, Mendoza, Argentina. Produced by Bodega Aleanna, a collaboration between Alejandro Vigil and Adrianna Catena, the wine highlights the Gualtallary terroir. The vineyard is situated at high altitudes, characterized by calcareous soils. The blend primarily features Cabernet Franc with a small addition of Malbec. This wine is a tribute to the internal journeys that shape individuals, reflecting the winemakers' philosophy of respecting the land.

## Interesting facts

- Vineyards are planted between 1,400 and 1,600 meters above sea level.
- Soils are rich in limestone, contributing to minerality.
- Winemaking is inspired by old Pomerol styles.
- Limited production of only 9,000 bottles.

## Food pairing

The wine's structured tannins and medium-plus body complement the richness of proteins like beef and lamb, while its vibrant acidity cuts through fattier dishes. Herbal notes in the wine can echo or contrast with herbs used in cooking, and its minerality can harmonize with earthy flavors.

## Wine making process

Gran Enemigo Single Vineyard Gualtallary Cabernet Franc 2020 is produced by Bodega Aleanna. The grapes are hand-harvested from high-altitude vineyards in Gualtallary, Mendoza. Fermentation takes place in concrete tanks with indigenous yeasts and a significant proportion of whole clusters. Following fermentation, the wine is aged for 15 months in large oak foudres. The winemaking style draws inspiration from traditional Bordeaux blends, aiming to showcase the unique characteristics of the Gualtallary terroir.