# Groh Organic Grauburgunder Trocken (2023)

- **Producer:** Estate Groh
- **Colour:** white
- **Type:** still
- **Grapes:** Grauburgunder
- **Region:** Rheinhessen, Germany
- **Style:** Natural
- **Alcohol:** 12.5%
- **Average price:** €10
- **Vegan:** Yes
- **Contains sulphites:** No
- **When to drink:** Now
- **Serving temperature:** 8–10 °C
- **Aromas & flavours:** peach, pear, lemon, grapefruit, bread dough, biscuit

## About this wine

The Groh Organic Grauburgunder Trocken is a dry white wine from Rheinhessen, Germany, produced by Estate Groh. The estate has a long family history in the region, with the current winemaker, Axel Groh, emphasizing a connection to nature and the expression of vineyard character. This wine is distinguished by its organic farming practices and the specific terroir of limestone and marl soils. It undergoes aging on its fine lees, contributing to its structure and complexity. The 2023 vintage was characterized by favorable weather conditions that supported grape ripeness and concentration.

## Interesting facts

- Estate Groh avoids animal products in their winemaking.
- Axel Groh is sometimes referred to as the 'Chardonnay King'.
- The wine is aged on its fine lees for several months.
- Grauburgunder is also known as Pinot Gris or Ruländer.

## Food pairing

The wine's crisp acidity cuts through richer textures and balances the fat in dishes like pork and creamy sauces. Its subtle fruit notes complement lighter proteins and vegetable preparations, while its body can stand up to more substantial dishes.

## Wine making process

The Groh Organic Grauburgunder Trocken is produced using organic farming methods. Grapes are carefully selected and gently pressed before undergoing fermentation in stainless steel tanks under controlled temperatures. Following fermentation, the wine is aged on its fine lees for approximately four months. This lees aging is a key technique that contributes to the wine's body and complexity. The estate's winemaking philosophy emphasizes a close relationship with nature and the expression of the vineyard's unique terroir.