# Grüner Veltliner Federspiel Terrassen (2023)

- **Producer:** Domäne Wachau
- **Colour:** white
- **Type:** still
- **Grapes:** Grüner Veltliner
- **Region:** Niederösterreich, Austria
- **Style:** Classic
- **Alcohol:** 12.5%
- **Average price:** €13
- **Vegan:** Yes
- **Contains sulphites:** No
- **When to drink:** Now or Later
- **Serving temperature:** 8–10 °C
- **Aromas & flavours:** green fruit, citrus, spice, yeast/lees

## About this wine

The Domäne Wachau Grüner Veltliner Federspiel Terrassen 2023 hails from the Wachau region of Austria, a UNESCO World Heritage site known for its steep, terraced vineyards. The 'Federspiel' designation, inspired by medieval falconry, signifies the wine's elegant character. Domäne Wachau, a historic estate with origins in the 11th century, is now a leading organic winery committed to craftsmanship and terroir. The 2023 vintage benefited from a balanced growing season, yielding ripe and healthy grapes that contribute to the wine's harmonious profile.

## Interesting facts

- Federspiel wines are named after falconry, a medieval noble sport.
- Domäne Wachau is Austria's leading organic wine estate.
- Wachau's terraced vineyards are a UNESCO World Heritage site.
- Grapes are hand-picked from steep, primeval rock slopes.

## Food pairing

The wine's crisp acidity cuts through the richness of fried dishes and fatty meats, while its savory notes complement the earthy flavors of mushrooms and herbs. Its versatility allows it to pair well with a range of proteins and vegetable-forward dishes.

## Wine making process

Grapes for the Domäne Wachau Grüner Veltliner Federspiel Terrassen 2023 are hand-harvested from terraced vineyards. The fruit undergoes careful selection before being processed in a pneumatic tank press. The must is fermented under controlled temperatures, with a potential small proportion of skin-fermented grapes used for added complexity. Following fermentation, the wine is aged on its fine lees in stainless steel tanks. The producer employs sustainable and increasingly organic farming practices, avoiding insecticides and herbicides.