# Hacienda Compañía (2023)

- **Producer:** Viña Buena Esperanza
- **Colour:** red
- **Type:** still
- **Grapes:** Garnacha
- **Region:** Huasco Valley, Chile
- **Style:** Classic
- **Alcohol:** 12.5%
- **Average price:** €25
- **When to drink:** Later
- **Serving temperature:** 14–16 °C
- **Aromas & flavours:** red cherry, blueberry, black cherry, fennel, grass, vanilla, cloves

## About this wine

Hacienda Compañía is a 2023 red wine from Viña Buena Esperanza, produced from 100% Garnacha grapes grown in the Huasco Valley, Atacama, Chile. This boutique winery is situated in a unique desert terroir, drawing its name from a local hacienda. The vineyards are located on terraced slopes at an altitude of 375 meters, benefiting from alluvial limestone soils and proximity to the Pacific Ocean. The Huasco Valley's marginal desert climate, supported by the Santa Juana reservoir, allows for viticulture in this arid region. Viña Buena Esperanza offers visitors an opportunity to explore their winemaking process and the distinctive landscape.

## Interesting facts

- Grapes grown in the Atacama Desert, one of the driest places on Earth.
- Vineyards are terraced at 375 meters altitude.
- Located just 40 km from the Pacific Ocean.
- Limited production of only 1070 bottles.

## Food pairing

The wine's high acidity and herbaceous notes make it a versatile companion for dishes with rich flavors and textures. Its bright character cuts through fattier meats, while the subtle herbal undertones complement roasted vegetables and aromatic spices.

## Wine making process

Hacienda Compañía is produced using 100% Garnacha grapes from the Huasco Valley. The winemaking process involves partial whole-bunch pressing, a technique that can enhance freshness and aromatic complexity. Following fermentation, the wine undergoes aging in French oak barrels, which contributes to its structure and integration. The limited production of 1070 bottles indicates a focus on quality and careful management of the harvest from these unique terraced vineyards.
