# Héritage Cabernet Sauvignon (2022)

- **Producer:** Gérard Bertrand
- **Colour:** red
- **Type:** still
- **Grapes:** Cabernet Sauvignon
- **Region:** Languedoc-Roussillon, France
- **Style:** Classic
- **Alcohol:** 13.5%
- **Average price:** €15
- **Vegan:** Yes
- **Contains sulphites:** No
- **When to drink:** Now or Later
- **Serving temperature:** 16–18 °C
- **Aromas & flavours:** blackberry, black cherry, blackcurrant, blueberry, cloves, chocolate

## About this wine

The Gérard Bertrand Héritage Cabernet Sauvignon 2022 is a red wine from the Languedoc-Roussillon region of France, produced by Gérard Bertrand under the IGP Pays d'Oc designation. The estate, now in its fourth generation, is dedicated to showcasing the terroirs of Southern France through sustainable and nature-aligned viticulture. This commitment extends to organic and biodynamic practices, with the winery recognized as a leader in these areas. The 2022 vintage benefited from the region's Mediterranean climate, contributing to the grape's development.

## Interesting facts

- Awarded Bronze at The Global Organic and Vegan Masters 2024.
- Gérard Bertrand is a pioneer in organic and biodynamic winemaking.
- Classified under the IGP Pays d'Oc designation.
- Known for producing vegan-friendly wines.

## Food pairing

The wine's present tannins and medium+ body are well-suited to complement the protein and fat in grilled and roasted meats. The wine's inherent fruit notes can harmonize with savory herbs and earthy vegetables.

## Wine making process

The production of Gérard Bertrand Héritage Cabernet Sauvignon 2022 involves destemming and crushing the 100% Cabernet Sauvignon grapes. Traditional winemaking techniques are employed with a philosophy of minimal intervention to preserve the natural flavors. The grapes are sourced from selected vineyards in the Languedoc-Roussillon region. The producer, Gérard Bertrand, is recognized for its pioneering work in organic and biodynamic winemaking, integrating sustainable practices throughout its operations.
