# Jacob Premium Cuvée (NV)

- **Producer:** Pernod Ricard Winemakers
- **Colour:** white
- **Type:** sparkling
- **Grapes:** Pinot Noir, Chardonnay, Pinot Meunier
- **Region:** South Australia, Australia
- **Style:** Classic
- **Alcohol:** 11.5%
- **Average price:** €27
- **Contains sulphites:** Yes
- **When to drink:** Now or Later
- **Serving temperature:** 6–10 °C
- **Aromas & flavours:** citrus, apple, peach, hazelnut, yogurt, brioche, nougat, baked apple

## About this wine

Jacob Premium Cuvée is a non-vintage white sparkling wine from South Australia, produced by Pernod Ricard Winemakers. It is made from a blend of Pinot Noir, Chardonnay, and Pinot Meunier grapes, a classic combination often associated with Champagne. The wine benefits from an extended aging period of at least 32 months on its lees. Pernod Ricard Winemakers has a history spanning over 170 years in Australia, focusing on producing wines that align with a relaxed lifestyle while embracing modern drinking preferences. The grapes are sourced from the esteemed South Australian wine region, known for its suitability for quality viticulture.

## Interesting facts

- Crafted using the classic Champagne grape trio: Pinot Noir, Chardonnay, and Pinot Meunier.
- Undergoes an extensive aging process of at least 32 months on lees.
- Has earned multiple silver medals in Australian wine competitions.
- Noted in Swedish reviews as a suitable budget-friendly New Year's Eve wine.

## Food pairing

The wine's medium body and dry profile make it versatile. Its acidity can cut through richer dishes, while its complexity can complement savory flavors. The brioche and nutty notes in the wine can echo similar flavors in food.

## Wine making process

Jacob Premium Cuvée is produced using a blend of Pinot Noir, Chardonnay, and Pinot Meunier grapes. A key aspect of its production is the extended aging period, with the wine spending a minimum of 32 months on lees. This process is integral to developing the wine's character and complexity. The grapes are sourced from South Australia, a region known for its viticultural suitability. Pernod Ricard Winemakers, the producer, has a long history in Australian winemaking, combining traditional methods with contemporary approaches.