# Janis (2022)

- **Producer:** Domaine Berry - Althoff
- **Colour:** rosé
- **Type:** sparkling
- **Grapes:** 100% Grenache
- **Region:** Languedoc-Roussillon, France
- **Style:** Natural
- **Alcohol:** 12.5%
- **Average price:** €29
- **Contains sulphites:** No
- **When to drink:** Now or Later
- **Serving temperature:** 8–10 °C
- **Aromas & flavours:** strawberry, cherry, red fruit

## About this wine

Janis by Domaine Berry - Althoff is a sparkling rosé wine from the Languedoc region of France, produced using the Méthode Ancestrale. The estate, founded by Imogen Berry and Robin Althoff, practices biodynamic farming, holding Demeter certification. The vineyards are situated in Aubais, with vines planted as early as 1983, grown in limestone soils. The wine is a reflection of the estate's commitment to minimalist winemaking, allowing the terroir and indigenous yeasts to express themselves. The label is a collaboration with artist Agathe Mariposa. The 2022 vintage is 100% Grenache, while the 2023 vintage is a blend of Grenache and Cinsault.

## Interesting facts

- Made using the ancient 'ancestral method' of sparkling wine production.
- The estate is Demeter certified for its biodynamic farming practices.
- The label features artwork by artist Agathe Mariposa.
- The 2022 vintage contains no detectable added sulphites.

## Food pairing

The wine's crisp acidity and subtle fruit notes complement lighter proteins and fresh ingredients. Its effervescence cuts through richness, while its dry profile makes it versatile for appetizers and even certain desserts.

## Wine making process

Janis is produced using the Méthode Ancestrale, an ancient technique for creating sparkling wine. Grapes are hand-harvested from biodynamically farmed vineyards. Fermentation begins with indigenous yeasts in stainless steel. The wine is then bottled before fermentation is complete, trapping the natural carbon dioxide to create its signature sparkle. It ages on its lees in the bottle for nine months, developing complexity. The wine is then riddled and disgorged at the estate. The 2022 vintage was notably made without added sulphites, aligning with the estate's philosophy of minimal intervention.