# Karl Schaefer Riesling Trocken (2018)

- **Producer:** Weingut Karl Schaefer
- **Colour:** white
- **Type:** still
- **Grapes:** Riesling
- **Region:** Pfalz, Germany
- **Style:** Classic
- **Alcohol:** 12.0%
- **Average price:** €20
- **Contains sulphites:** No
- **When to drink:** Now or Later
- **Serving temperature:** 7–10 °C
- **Aromas & flavours:** apple, lemon, grapefruit, peach, bread dough, ginger, petrol (gasoline)

## About this wine

The Karl Schaefer Riesling Trocken 2018 is a dry white wine from the Pfalz region of Germany, produced by Weingut Karl Schaefer. This sixth-generation family winery, established in 1843, is a founding member of the VDP and emphasizes ecological vineyard management. The estate cultivates a variety of soil types, contributing to the distinct character of its wines. The winery's philosophy centers on producing wines that are true to their origin and vintage, blending tradition with a contemporary, creative approach.

## Interesting facts

- Founded in 1843, this winery is a founding member of the VDP.
- Vineyards include unique dry stone walls and terraces.
- Fermentation uses ambient cellar temperatures.
- Focus on ecological and organic cultivation.

## Food pairing

The wine's high acidity cuts through the richness of fatty proteins like pork belly and salmon, cleansing the palate. Its minerality complements earthy flavors in dishes like mushroom risotto and root vegetables. Subtle fruit notes can bridge with the sweetness of apple sauce or the tang of citrus.

## Wine making process

The Karl Schaefer Riesling Trocken is produced using 100% Riesling grapes from the Pfalz region. The winery practices ecological and organic viticulture, with a focus on preserving the vineyard ecosystem. Fermentation occurs in stainless steel tanks using selected yeasts from their own vineyards, with a slow process utilizing ambient temperatures from old vaulted cellars. The wine undergoes prolonged maturation on the gross lees, contributing to its texture and complexity.