# Kiedrich Riesling Trocken (2022)

- **Producer:** Weingut Eva Fricke
- **Colour:** white
- **Type:** still
- **Grapes:** Riesling
- **Region:** Rheingau, Germany
- **Style:** Natural
- **Alcohol:** 12.0%
- **Vegan:** Yes
- **Contains sulphites:** No
- **When to drink:** Now or Later
- **Serving temperature:** 10–14 °C
- **Aromas & flavours:** citrus, stone fruit, green fruit, blossom, yeast/lees, petrol (gasoline), dried apricot

## About this wine

The Eva Fricke Kiedrich Riesling Trocken is a 2022 vintage white wine from the Rheingau region of Germany, made from 100% Riesling grapes. It is a cuvée sourced from the Kiedricher Klosterberg and Sandgrub vineyard sites, which are characterized by sandy loess, loam, and quartzite/clay soils. Weingut Eva Fricke was founded in 2006 by Eva Fricke, who is committed to producing wines that express the purity and elegance of their terroir. The estate adheres to organic and vegan viticulture practices. This particular wine is recognized for its ability to showcase the distinct character of the Kiedrich village and is crafted using spontaneous fermentation and aging on fine lees.

## Interesting facts

- First Rheingau estate with three 100-point ratings.
- Eva Fricke named 'Newcomer of the Year' by Falstaff.
- Follows organic and vegan viticulture standards.
- Over 40-year-old vines contribute to wine's depth.

## Food pairing

The wine's crisp acidity cuts through richer sauces and complements the natural sweetness of shellfish. Its delicate fruit notes harmonize with lighter meats and vegetables, while its mineral undertones pair well with seafood.

## Wine making process

The Eva Fricke Kiedrich Riesling Trocken is produced using 100% spontaneous fermentation in stainless steel tanks, with the wine then aged for 7 months on its fine lees. Approximately 80% of the grapes are hand-picked. The estate follows organic and vegan viticulture practices. The winemaking approach emphasizes purity and elegance, allowing the expression of the grape and its origin.
