# La Combe Pilate Blanc (2018)

- **Producer:** M. Chapoutier
- **Colour:** white
- **Type:** still
- **Grapes:** Viognier
- **Region:** Rhône Valley, France
- **Style:** Classic
- **Alcohol:** 14.5%
- **Vegan:** Yes
- **Contains sulphites:** No
- **When to drink:** Now or Later
- **Serving temperature:** 8–12 °C
- **Aromas & flavours:** honeysuckle, blossom, apricot, peach, pastry, biscuit

## About this wine

Chapoutier La Combe Pilate Blanc 2018 is a 100% Viognier from the IGP Collines Rhodaniennes in the Rhône Valley, France. M. Chapoutier, a producer with a long history, is known for its dedication to biodynamic viticulture, with this wine holding Demeter certification. The 'La Combe Pilate' cuvée is designed to be an approachable introduction to Viognier. The 2018 vintage in Europe was generally favorable, contributing to the wine's fruit depth and freshness.

## Interesting facts

- Certified biodynamic by Demeter.
- Viognier's aromatic profile is its hallmark.
- The 2018 vintage received positive scores from critics.
- Vineyards are situated at 250 meters elevation.

## Food pairing

The wine's inherent richness and aromatic profile complement dishes with similar depth and flavor. Its medium-plus body and potential for bright acidity can cut through richer sauces and proteins, while its fruit notes harmonize with fruit-based accompaniments.

## Wine making process

The grapes for Chapoutier La Combe Pilate Blanc are grown biodynamically at an elevation of 250 meters on a west-facing site with sandy granitic soil and loess. The 2018 vintage benefited from favorable conditions, leading to good fruit development and freshness. The wine is fermented in stainless steel tanks to preserve its aromatic qualities. It is then aged on its lees (sur lie) to enhance texture and complexity.