# La Cuvée Maison Bonjour Rosé (2023)

- **Producer:** Vins Biecher
- **Colour:** rosé
- **Type:** still
- **Grapes:** Grenache, Cinsault, Syrah
- **Region:** France
- **Style:** Classic
- **Alcohol:** 12.0%
- **Contains sulphites:** No
- **When to drink:** Now
- **Serving temperature:** 8–10 °C
- **Aromas & flavours:** orange, strawberry, raspberry, redcurrant, mandarin

## About this wine

La Cuvée Maison Bonjour Rosé 2023 is a French rosé from Vins Biecher, following the popular Maison Bonjour Chardonnay. The wine evokes the sunny spirit of France, a nation with a rich heritage in rosé production. Vins Biecher, a family enterprise founded in 1762 in Alsace, operates as both growers and merchants. Olivier Biecher currently leads the company, which is known for integrating tradition with innovation, including early adoption of Bag-in-Box packaging. Jean Biecher & Fils, part of the group, is recognized as the largest producer of organic wines in Alsace. This rosé is characterized by its bright color and appealing profile, reflecting its French origins.

## Interesting facts

- Vins Biecher has been making wine since 1762.
- They are pioneers in Bag-in-Box wine packaging.
- Jean Biecher & Fils is a major organic wine producer in Alsace.
- 80% of Vins Biecher's wines are exported.

## Food pairing

The wine's lively acidity cuts through richer elements like creamy dressings or fatty fish, while its fruit notes complement the freshness of salads and seafood. Its light body makes it an ideal companion for dishes that are not overly heavy.

## Wine making process

La Cuvée Maison Bonjour Rosé 2023 is produced by Vins Biecher. The grapes, a blend of Grenache, Cinsault, and Syrah, are vinified with a focus on preserving freshness. The juice undergoes fermentation in large stainless steel tanks at low temperatures. Following fermentation, the wine is aged in stainless steel to maintain its bright fruit character and crisp profile. Vins Biecher, a company with a long history, also emphasizes innovation, notably through their work with alternative packaging and their commitment to organic viticulture through Jean Biecher & Fils.