# Le Ban (2023)

- **Producer:** Domaine De Carole Et Julien Derain
- **Colour:** red
- **Type:** still
- **Grapes:** 100% Pinot Noir
- **Region:** Burgundy, France
- **Style:** Natural
- **Alcohol:** 12.5%
- **Average price:** €40
- **When to drink:** Now or Later
- **Serving temperature:** 16–18 °C
- **Aromas & flavours:** red cherry, raspberry, black cherry, earth, vanilla, cloves, smoke, mushroom, forest floor

## About this wine

Le Ban 2023 is a red wine from Domaine De Carole Et Julien Derain, produced in Saint-Aubin, Burgundy, France. This natural wine is made from 100% Pinot Noir, reflecting the domain's commitment to biodynamic farming and minimal intervention. The estate carries on the legacy of its founder, Dominique Derain, a pioneer of biodynamic practices in the region. The vineyards are located on south-facing hillsides with a mix of old and young vines, contributing to the wine's complexity. The 2023 vintage is noted for its ripe fruit and delicate character.

## Interesting facts

- The domain practices biodynamic farming, a holistic approach to viticulture.
- The wine is made from a blend of very old vines (around 60 years) and younger vines (7 years old).
- The vineyards are situated on south-facing hillsides at an altitude of 290 meters.
- The producer is considered a pillar of natural wine in Burgundy.

## Food pairing

The wine's light body and smooth tannins make it versatile. Its bright acidity can cut through the richness of dishes like duck or pork, while its earthy undertones complement mushroom-based dishes. Delicate fruit notes pair well with poultry and fish.

## Wine making process

Le Ban 2023 is produced using biodynamic farming methods. The grapes are harvested manually and then undergo an 18-day maceration in conical wooden vats, with 80% of the stems removed. Following fermentation, the wine is aged for 11 to 18 months in 228-liter barrels. This process emphasizes minimal intervention to showcase the natural character of the Pinot Noir and the Saint-Aubin terroir.