# Le Père Rouge (2022)

- **Producer:** Domaine La Famille K
- **Colour:** red
- **Type:** still
- **Grapes:** Gamay
- **Region:** Beaujolais, France
- **Style:** Natural
- **Alcohol:** 13.0%
- **Average price:** €11
- **Vegan:** Yes
- **Contains sulphites:** Yes
- **When to drink:** Now or Later
- **Serving temperature:** 16–16 °C
- **Aromas & flavours:** raspberry, red plum, red cherry, strawberry, vanilla

## About this wine

Domaine La Famille K Le Père Rouge is a 100% Gamay from the Beaujolais AOP, specifically from the Les Pierres Dorées sub-region. The wine is crafted by Marianne and Benoît Merchier, who established Domaine La Famille K in 2018 with a commitment to organic farming and minimal intervention. Their philosophy is to create high-quality, accessible wines that respect the environment and the estate's old vines, some of which are over 50 years old. The 2022 vintage reflects the region's typical characteristics for the year, with a focus on purity and liveliness.

## Interesting facts

- Vines are over 50 years old, some approaching a century.
- Certified organic farming since 2022.
- Minimal sulphite levels (50-80 mg/l total).
- Producer left city life to pursue winemaking.

## Food pairing

The wine's medium body and soft tannins make it versatile. Its vibrant acidity can cut through the richness of pork and duck, while its fruit notes complement the sweetness of fruit-based sauces. The wine's earthy undertones pair well with mushrooms and herbs like rosemary.

## Wine making process

Domaine La Famille K Le Père Rouge is produced from 100% Gamay grapes grown on old vines. The winemaking process emphasizes minimal intervention and organic practices. Fermentation occurs in concrete tanks, followed by aging in second-use oak barrels. The producer is committed to sustainable viticulture, utilizing natural composts and avoiding pesticides, with a focus on keeping sulphite levels low. Since 2022, the estate has held organic certification.