# Lelie van Saron Syrah (2021)

- **Producer:** Natasha Williams Signature Wines
- **Colour:** red
- **Type:** still
- **Grapes:** Syrah
- **Region:** Western Cape, South Africa
- **Style:** Natural
- **Alcohol:** 13.0%
- **Contains sulphites:** Yes
- **When to drink:** Now or Later
- **Serving temperature:** 16–18 °C
- **Aromas & flavours:** red cherry, tangerine, violet, black pepper, cloves

## About this wine

The Lelie van Saron Syrah 2021 is a single-varietal Syrah from the Upper Hemel-en-Aarde Valley in Walker Bay, South Africa. Produced by Natasha Williams Signature Wines, it represents a cool-climate interpretation of the grape. The wine's name, 'Lily of Saron,' reflects the winemaker's hometown and her philosophy of purity and humility in winemaking. Natasha Williams, a 100% woman-owned producer, approaches winemaking with a minimalist ethos, allowing the vineyard's character to express itself. The region's maritime influence and vineyard elevation are key factors in the wine's development.

## Interesting facts

- Lelie van Saron means 'Lily of Saron', a nod to the winemaker's hometown.
- The name 'Lily' symbolizes purity and humility in winemaking.
- Only 192 cases of this Syrah were produced.
- Vineyards are situated just 3 miles from the Atlantic Ocean.

## Food pairing

The wine's structure, with its medium+ tannins and acidity, makes it well-suited to complement the richness of proteins like lamb and beef. Herbal and spice notes in the wine can echo or contrast with ingredients in dishes, creating a harmonious dining experience.

## Wine making process

The Lelie van Saron Syrah 2021 was produced using 100% Syrah grapes. Fermentation occurred in open-top stainless-steel tanks with native yeasts, incorporating 40% whole clusters and 60% whole berries. The wine underwent an extended skin contact period of four weeks. Following fermentation, it was aged for 12 months in a combination of a neutral French 300L tonneau and a 500L demi-muid. Sustainable farming practices were utilized in the vineyard.