# Los Cipreses Tempranillo (2024)

- **Producer:** Huerto de la Condesa
- **Colour:** red
- **Type:** still
- **Grapes:** Tempranillo
- **Region:** Andalucía, Spain
- **Style:** Classic
- **Alcohol:** 13.5%
- **Average price:** €18
- **Contains sulphites:** Yes
- **When to drink:** Now
- **Serving temperature:** 15–18 °C
- **Aromas & flavours:** cherry, plum, strawberry, raspberry, black pepper, butter

## About this wine

Huerto de la Condesa is a boutique winery located in the historic valley of Ronda, Andalusia, Spain. Situated at a high altitude, the vineyards benefit from dramatic diurnal temperature shifts, allowing grapes to ripen fully while retaining fresh acidity. This family-run estate focuses on expressing the unique terroir of Ronda, crafting limited-production wines that reflect the rugged beauty and rich history of the region.

## Interesting facts

- The vineyards of Huerto de la Condesa are situated at over 700 meters above sea level, benefiting from cool mountain breezes.
- Ronda has a winemaking history dating back to the Romans, which is being revitalized by boutique producers like Huerto de la Condesa.
- The estate's unique microclimate features extreme temperature shifts between day and night, enhancing the aromatic complexity of the grapes.

## Food pairing

This young, fruit-forward Tempranillo pairs beautifully with savory, medium-intensity dishes. Its balanced acidity cuts through the richness of grilled meats and cured cheeses, while its red fruit profile complements roasted pork and earthy mushroom dishes without overwhelming them.

## Wine making process

For the 2024 vintage, the Tempranillo grapes were hand-harvested at optimal ripeness. Fermentation took place in temperature-controlled stainless steel tanks to preserve the vibrant primary fruit characteristics. The wine underwent malolactic fermentation to soften its profile, resulting in a fresh, fruit-forward expression of Ronda's high-altitude terroir with minimal oak influence to highlight the purity of the grape.