# Los Frutales Rosado (2021)

- **Producer:** Bodega Los Frutales
- **Colour:** rosé
- **Type:** still
- **Grapes:** Merlot, Syrah
- **Region:** Andalucía, Spain
- **Style:** Classic
- **Alcohol:** 13.5%
- **Average price:** €18
- **Vegan:** Yes
- **Contains sulphites:** Yes
- **When to drink:** Now or Later
- **Serving temperature:** 10–12 °C
- **Aromas & flavours:** strawberry, raspberry, cherry, redcurrant, grapefruit, cream, butter

## About this wine

Bodega Los Frutales, historically known as Bodega Joaquín Fernández until its rebranding in March 2026, is located in the high-altitude valley of Serranía de Ronda within the Sierras de Málaga DO. Situated at approximately 700 meters above sea level, the estate benefits from significant diurnal temperature shifts, allowing the grapes to retain exceptional freshness and acidity despite the intense Andalusian sun. The winery is dedicated to organic viticulture, producing structured, expressive wines that reflect this unique mountainous terroir.

## Interesting facts

- The vineyards sit at 700 meters elevation, creating a unique microclimate with cool nights in sunny Andalusia.
- Formerly known as Bodega Joaquín Fernández, the estate rebranded to Bodega Los Frutales in March 2026.
- This rosé is crafted using certified organic farming practices, avoiding all synthetic chemicals.

## Food pairing

This structured, medium-bodied rosé possesses both the vibrant acidity to cut through rich fats and the weight to stand up to savory dishes. It beautifully bridges the gap between white and red wine pairings, making it exceptionally versatile.

## Wine making process

Crafted from estate-grown organic grapes, the fruit is harvested by hand at optimal ripeness. After a brief cold maceration to extract delicate color and primary aromatics, the juice undergoes temperature-controlled fermentation in stainless steel tanks. The wine is aged on its fine lees for several months to enhance its texture, complexity, and mouthfeel before bottling.