# Marqués de Riscal Gran Reserva 150 Anniversario (2016)

- **Producer:** Bodegas Marqués de Riscal
- **Colour:** red
- **Type:** still
- **Grapes:** Tempranillo, Graciano, Mazuelo
- **Region:** Rioja, Spain
- **Style:** Classic
- **Contains sulphites:** No
- **When to drink:** Now or Later
- **Serving temperature:** 16–18 °C
- **Aromas & flavours:** red plum, dried herbs, black plum, black cherry, red cherry, vanilla, cedar, cloves, coconut, dried fruit, tobacco, earth, leather, forest floor

## About this wine

The Marqués de Riscal Gran Reserva 150 Anniversario 2016 is a red wine from the Rioja DOCa, produced by Bodegas Marqués de Riscal. This special bottling commemorates the winery's 150th anniversary. Founded in 1858, Marqués de Riscal is known for its commitment to producing original, fresh, and elegant wines with respect for tradition. The vineyards are situated in the calcareous clay soils of Rioja Alavesa, a region celebrated for its winemaking heritage. This wine is crafted to fit within the classic canons of Rioja, aiming for freshness, finesse, elegance, and significant aging potential.

## Interesting facts

- Commemorates 150 years of winemaking excellence.
- Represents the classic style of Rioja Gran Reserva.
- Winery exports to over 110 countries worldwide.
- Located in Elciego, Rioja Alavesa.

## Food pairing

The wine's structure and potential for aging make it a good companion for richer dishes. Tannins in the wine can complement the proteins in red meats, while the wine's complexity can stand up to robust flavors. Classic Rioja pairings often involve slow-cooked meats and aged cheeses.

## Wine making process

The Marqués de Riscal Gran Reserva 150 Anniversario 2016 is produced using traditional Rioja winemaking methods. Grapes are fermented at a controlled temperature of 26°C with a maceration period of up to 12 days. Following fermentation, the wine is aged in American oak barrels for approximately two years. It then undergoes a minimum of one year of bottle aging before its release to the market. This process is designed to create a wine with classic Rioja characteristics and significant aging potential.